In India, more than one dish is eaten. However, all individuals have different choices. Some people like to eat sweet (pudding) more, then some people eat more sharp things. Some people like to eat sour, then someone also likes bitter taste. Here you will find all kinds of dishes. The matter of the festival is different. During this time, more than one food items are made in everyone's house, which are delicious to eat.
If you talk about sweet, then apart from kheer, pudding is also usually made in everyone's house, which are made in many ways. Everyone likes to say about the children.
Some people consider Halwa as perfect desert on a special occasion. Usually you must have eaten semolina, gram flour, carrot pudding, but today we are going to tell you about some different types of pudding, which you can make and eat in the summer season. It will be a test along with cooling the body.
Everyone likes mango food during the summer season, but very few people know that mango pudding can also be made. First of all fry the semolina in ghee. Now mix the mango gudda well in it. Now add milk and dry fruits according to you. Cook it on the medium flame until it thickens. Mango pudding will like every member of your family very much. All the finger will lick and eat this halwa.
You must have heard about your coconut laddus sweets etc., but coconut pudding can also be a great option in summer. For this, first of all you grate the coconut. Then forget well with ghee. When it turns brown, mix milk and sugar in it and cook it well. After a while, add cardamom powder to it, so that its fragrance and taste increases. It is very light in food. Also it is easily digested.
You can also try banana pudding during the summer season. It also works to give energy to the body. It is also considered beneficial for health. Take cooked banana for this. Now forget it well in ghee. Then mix a little milk and sugar and cook it. When it becomes thick, add cardamom powder to it. If you want, you can also add dry fruits to it.
Very few people must have heard about apple pudding, but you can eat it in the summer season, which will benefit the stomach and keep it cool. First of all, grate it. Then roast it in ghee and cook it mixed with milk and sugar. When it cooks a little, add almonds and raisins to it. Which will double its taste.
