Sakachya Dhashtyasathi 10 minutes Banwa Chowisht Vage Tomat Tomat Amelet, Note Karoon Ghaya Sopi Recipe
Samira Vishwas May 08, 2025 02:25 PM

Sakachya Dawnyat Kinwa Office Dabyat Nehmich Kya Banwan? Many questions were made by Mahilana Nehmich. The new substance of the Nashtyamidhye Kandapohe, Upma, Shira Kinwa Idli, Dosa Khaun Kanta Kanta Alayanantar would have been the new substance of Khanyachi desire. Ashwei Sopya Padhtimadhyaye, you should be shocked. Amelet ha substance The reason is that the lack of deficiency is Sahityamadhyay Aani. Banshyamadhyaye Biyachda Andyache Amlet Aani Pav Khalle would go. Tum Andypasunch Naheetar, apart, Shahakari Mattharta Sudha Amelet Banavu Shakta. Tomato hai substance Arogyasathi is very nutritious. Tyamu khakheya is drunk, you should consume you or substance. Sakachya Vai Nehmich Pot Bhar Aani Nutritious Breakfast. The reason could be the reason for the cousin, Rahilayas, a serious body to the arbitrariness. Yamue Azarpana Vadhu. Mehanunch today Amhi Tumhala Sopya Deadatimadhye Tomat Amelet Banavanyachi Recipe Sanganar Ahot.(Photo courtesy – istock)

Kokani Deadatimadhye Phanasachaya Eightyenpasoon Building Chamchameet Bhaji, Awadine Khallan Traditional Matter

Literature:

  • Tomato
  • Sweet
  • Hirvi Mirchi
  • Gram flour
  • Red
  • Zeeychi powder
  • Oil
  • potato
  • Kothimbir

Ghari Alylya Pahunyana Khau Ghala Tasty Monco Biskit Chaat; 10 minutes recipe

Kriti:

  • Tomat Amelet Banavanyasathi is first, Kanda Tomat Clean Karoon Fine Chiroon.
  • Tyanantantar Mothy Vatimadhye Besan Peeth Gheon Tatit Chiroon Ghetlella Kanda, Tomato Ani Chaveen Mix Mixed sweet Takoon.
  • Mix Karoon Jhalyantantar Tayya Lal Tikhat, Fine Chiroon Ghetleli Hirvi Mirchi, Jiyichi powder etc.
  • According to the requirement of the Kellya Pithat, the Ghaloon Ghatsar mixed the mixture. Jasta Pani Ghalu new.
  • Tavyavar oil hot curoon fasted banale mixture, spherical takoon, Jadsar, both Jadsar Yamue omelette crisp
  • Cayar aaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaaa
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