Pineapple has many health benefits. It contains important nutrients as well as the power to fight diseases. However, many people like it less. In such a situation, we are telling you the recipe for pineapple Pana, which will not disappoint anyone. This dish can be consumed to gain energy in the summer. Many people also give it priority during fasting. It cools the whole body. It also helps in digestion. It will make everyone crazy, children and adults. If you have not tried it yet, then definitely try it this time. It will not seem any less than mango Pana in any case.

Ingredients

4 pineapples

Half a teaspoon of roasted and crushed cumin

1/2 teaspoon black salt

1/2 teaspoon black pepper powder

¼ cup sugar

Juice of 1 lemon

Mint leaves

Method

- First roast the pineapple, and after that peel and cut it and extract its juice.

- Now add black pepper powder and black salt, and then add lemon juice to it.

- Finally add roasted and crushed cumin seeds.

- Whenever you feel like drinking it, add this prepared pineapple mixture in cold water, stir and serve.

- Finally, do not forget to garnish it with mint leaves.

- Your drink is ready in an instant. You can add only rock salt instead of black salt.

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