Children like some things very much, one of which is pizza. If they are given roti-sabzi to eat, they make faces, but if pizza is kept on the plate, they do not take any time to finish it. Not only children but even adults like its taste a lot these days. However, these are quite expensive when bought from the market. In such a situation, you can also prepare something at home which will taste like pizza. Here we are talking about pizza paratha. You can make it whenever you want. Everyone will be happy to see this dish at breakfast, whether it is a small member of the family or an elder. Enjoy eating this hot dish with tomato sauce. Even ordinary days and special occasions can be made special with this dish. It will win the hearts of people coming from outside as well.

Ingredients

Flour - 500 grams

Yeast - 2 teaspoons

Sugar - 2 teaspoons

Oil - 3 tablespoons

Capsicum - 1 cup chopped

Cabbage - 1 cup chopped

Ginger - 1 piece ground

Green chilli - 2 finely chopped

Baby corn - 2 chopped

Mozzarella cheese - 100 grams grated

Coriander leaves - 1 tablespoon.

Black pepper powder - half teaspoon

Oil - as per requirement

Salt - as per taste

Method - First of all knead the flour. For this, add yeast, salt, oil, and sugar to add lukewarm water and knead.

- When the flour starts feeling soft on touch, apply a little oil on it and cover it with a cloth. You can also keep it for 1 to 2 hours.

- Now mix all the vegetables like capsicum, cabbage, corn, cheese, chili, and ginger in a bowl. The stuffing is ready. After a while, make small balls from the dough.

- Roll it like a puri. Put the pizza stuffing on it and seal the top by folding the edges of the dough upwards.

- Now keep rolling it like a paratha. Let all these parathas settle for 10 minutes. Now turn on the gas and keep the pan for heating.

- When it is hot, apply a little oil and fry it from both sides till it becomes crispy, golden brown. Delicious pizza paratha is ready.

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