Monsoon dry fruits storage tips: Dryfruits are very beneficial for our health and they are definitely used in every house to enhance the taste of sweets or dishes. But due to increased moisture during the monsoon season, dry fruits can deteriorate quickly.
Therefore, it is very important to store them properly. Here are 5 easy and effective ways to store dryfruits correctly:
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Monsoon Dry Fruits Storage Tips
1. Store in airtight container (Monsoon Dry Fruits Storage Tips)
Always keep dryfruits in airtight compartments. This will not let the moisture inside and the chances of fungus or insects will be greatly reduced. Glass or steel containers are considered the best.
2. Use refrigerator or freezer
Keeping dryfruits in a fridge or deep freezer in the monsoon is a good option, especially for dryfruits such as almonds, cashews, walnuts and raisins. Due to this, their freshness remains for a long time.
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3. Use silica gel packet (Monsoon Dry Fruits Storage Tips)
Dryfruits can remain safe for longer by adding silica gel packets (which absorb moisture) in airtight compartments. This remedy is especially effective in monsoon.
4. Dry it in the sun
If there is a little moisture in dryfruits, then spread them in the strong sunlight for a few hours. Only then fill in the container. This will completely remove moisture and there will be no risk of fun.
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5. Buy small amounts and use quickly (Monsoon Dry Fruits Storage Tips)
It is not right to buy high amounts of dryfruits during monsoon. Buy a small amount and use it in time. This will not spoil them quickly.
