Chocolate Lovers… Have you ever eaten an earthquake cake? Make a lot of taste at home with taste
Samira Vishwas July 12, 2025 01:25 AM

If you are lying in the code after hearing the name of the Earthquake cake, don’t worry… even though it is strange to hear, the taste of this cake is very nice from other cakes. A unique cake that tasty, creamy and tremble! This cake has a unique confluence of chocolate, coconut, pecan or walnut and cream cheese. “Earthquake” means an earthquake, this cake is given to this cake because the components of the cake move through the layers, and the torn, the echoed form of the bake, which looks like the land is broken.

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As different as this cake looks different, the taste is also known. You can follow this unique cake recipe for a birthday or in a special occasion if you want to serve sweet. This shrill type of cake will definitely love you. Especially for chocolate lovers, this cake will be even more like. Let’s learn the materials and actions needed.

Literature:

  • Dark Chocolate Cake Mix-2 wallets (ready-maed, easily available in the market)
  • Coconut Kiss (Dry or Dry) – 1 cup
  • Walnut / Paken Nuts (chopped) – 1 cup
  • Cream Cheese – 1 cup (soft)
  • Butter (butter) – 2 cups (dissolved)
  • Pisces – C)
  • Milk – Cake Mix as needed (as written on the mix)
  • Eggs – 1 (as needed for cake mix)

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Action:

  • To make the finance cake, first preheat the oven at 5 ° C (5 ° F).
  • Grease the cake tray and first spread the coconut gray and spread the walnut on it.
  • Mix the cake, combine the milk, the eggs and make a uniform mixture.
  • Combine cream cheese, melted butter and flour in a bowl.
  • Spread the chocolate cake mix before the coconut-walnut layer. Spoon the mixture of cream cheese on it.
    Bake the cake well for 2-3 minutes
  • Insert a knife in the middle of the cake to check if the cake is baked.
  • When completely cool, serve the cake pieces and serve to eat.
  • The layer of cream cheese is not only visible on top, but it feels heavy in the taste.
  • If you want, you can sprinkle a little chocolate syrup or powder sugar on it.
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