The festival of the village has a different color and fragrance in itself. Since morning, light fragrance in the kitchen spreads throughout the house. The freshness of the onion-tomato, the aroma of ghee and the spicy fragrance of spices touches everyone’s heart. Women bite vegetables with great love, soak rice and gradually prepare for taste on the pan and cooker. In such a situation, having tasty tomato casserole in lunch or dinner is nothing short of special preparation for a festival. As soon as it is made, children especially have a different urge to eat. Usually different types of dishes are made on the weekend, festival festival. In such a situation, if the casserole is given a new look, then the fun of the oxation also doubles.

If you are bored by eating bread-vegetables and lentils on a particular occasion or every day, then tomato casserole can be the best dish for you. This casserole can be made at home very easily. It is so spicy in taste that everyone from children to elders will become crazy about it.

Material

• A cup of basmati rice
• Two finely chopped big tomatoes
• A medium onion
• Ginger-garlic paste
• Two green chillies
• One spoon casserole masala
• Half a teaspoon turmeric powder
• Half a teaspoon red chili powder
• A spoon cumin
• Two tablespoons oil or ghee
• Salt taste
• Two cups of water
• Little green coriander

Make like this

• Soak the rice for 15-20 minutes before making it. After cooking the rice, it will be soft and bloom.
• Now heat oil or ghee in a pressure cooker or deep pan.
• When the oil is hot, add cumin seeds and let it crackle.
• After this, add finely chopped onion and fry until it becomes light golden.
• Add ginger-garlic paste and green chili to the roasted onion.
• Fry them until its raw smell is gone.
• Now add tomatoes and cook them until they become soft.
• When tomatoes are melted, add turmeric, red chili powder and casserole masala.
• Mix the spices well and fry for 1-2 minutes.
• Remove soaked rice water and pour it in spices.
• Mix with light hands, so that the rice is not broken.
• Now add two cups of water and salt.
• Close the cooker lid and cook until a whistle comes on high flame.
• After this, reduce the flame and let it cook for 5 minutes.
• Then turn off the gas and allow the cooker to cool by itself.
• After this, when you open the lid, you will increase your appetite with fragrance.
• Now add green coriander over it and mix with light hands.
• You can serve it with curd, raita or light vegetable.

Everyone will praise

In the village festival, this casserole will attract everyone from children to old men. It is wonderful in taste as well as healthy. You can also eat it on guests, festival festivals or normal days. It also becomes a quick time of other dishes. If you are fond of food and always like to try something new, then make this casserole. Believe that everyone will praise this dish you created. Not only this, women living in your neighborhood will also ask you the recipe of these new dishes. At the same time, the elders of the house and the elderly will like its test very much.

(Disclaimer: Here information provided here is based on beliefs and information. Read does not confirm any kind of recognition, information.)