Carlya vegetables do not like to eat from young children to even bigger children. After hearing the name of Carlya’s vegetable, the nose is muddy. But the vegetable of Carly is very good for health. Carly vegetable should be consumed to control the increased sugar levels in the blood. This improves health. Carly vegetables are consumed to relieve many health problems. Carlya is always made of vegetable. But today we are going to tell you a simple recipe for making a dry chutney in a simple way. You can also eat with bread or rice. Everyone loves to eat different foods in the meal. Consuming caramel vegetables keeps the digestive tract healthy. Learn a simple recipe for making a karley sauce in the simplest method.(Photo Courtesy: Pintterest)

Farah Khan’s favorite recipe for ‘Yakhani Pulav’, dissolves on the tongue of the food.

Literature:

• Carly
• Rip
• Turmeric
• Peanut
• Salt
• Kashmiri red chili
• Garlic
• Mango
• Cumin
• Oil
• Water

Dhokla in the mouse like buying in 5 minutes for breakfast in the morning, note the recipe for mesh

Action:

• First of all, rinse the carcass. Then cut into two pieces of caramel and remove the seeds.
• Grind the carli with the help of a grind. Then add salt to it and remove the juice of the caramel. This will not make the carli more bitter.
• Heat the tawa and roast the grated carli on a slow heat. After the carli is golden, remove and keep it cool.
• Then add the oil and add finely chopped garlic, cumin, roasted carli, salt to taste, turmeric, red chili masala, Kashmiri red chilli powder, mango powder.
• Mix all the ingredients and vegetable on the pan. When making the sauce, do not add water to it. This is likely to damage the sauce.
• Ready is a simple chutney made in the simplest method. This substance is very beautiful with a hot bread.