After hearing the name of Karla’s vegetable, everyone grinds nose. Nobody likes to eat bitter bitter. But Karla is very beneficial for health. The ingredients in it are very effective for the body. Carly juice should be consumed to control the amount of sugar in the blood. The nutritious vegetable of bitter taste helps to remove the toxins that are stored in the body. Today we are going to tell you the simple recipe for making a crisp spicy carli fry. This substance will be very beautiful with hot rice pulses. During the hurry, the vegetable for the coaches does not suggest what to make. At this point you can make a carli fry. Kids do not like to eat Carly, but Karly Fryy made in this manner will feed young children. Let’s know the simple recipe for making a crisp spicy karil fry.(Photo courtesy – Istock)

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Literature:

• Carly
• Salt
• Rip
• Turmeric
• Coriander powder
• Lemon
• Forn
• Rice flour
• Oil

Make home at home in a simple way to increase the taste of the meal

Action:

• To make a crisp carley fry, take a white car. Rinse the inner seeds by rinse the carli and finely chop the carli in a finely vertical shape.
• Then add salt to the cuts that are cut and keep it for 5 to 5 minutes. Then remove the water from it and press the carcade with the hand. This will reduce bitterness.
• Take a carpet in a large pot and add red chili powder, salt, turmeric powder, coriander powder, lemon juice and mix well.
• Add semolina, rice flour and red chili powder and mix well. Place the oil on the pan to heat.
• Sprinkle the spice in the spice and roast it until it is crisp in hot oil on the pan.
• The crispy spicy carli frys are made of simple methods.