There is something different about drinking hot tea in the winter season. Believe me, you will like the taste of Rajwadi style tea very much. For your information, let us tell you that to make Rajwadi style tea, you will need cloves, black pepper, green cardamom, dry ginger or fresh ginger and fennel. Saffron threads and caramelized sugar are used for the royal touch. This is the recipe of Rajwadi style tea…

First step- First of all, to prepare the masala, grind cloves, black pepper, cardamom, ginger and fennel. The spice mixture should be coarse.

Second step- After this, put sugar and some water in a pan to caramelize the sugar. You have to cook this mixture until its color becomes golden.

Third step- Now you have to add the mixture of water, tea leaves and spices in this pan. Boil the tea for about 2 minutes so that the tea leaves and spices get absorbed properly in the tea.

Fourth step- To make Rajwadi style tea, finally add milk and saffron threads to this mixture.

Fifth step- Now you have to boil Rajwadi style tea thoroughly once and filter the tea.

You can serve hot Rajwadi style tea. Its royal fragrance will also win your heart. For your information, let us tell you that this tea rich in nutrients is considered very beneficial for health. The taste of Rajwadi style tea will be many times better than the common masala tea made daily at home. To make this tea, you will neither need many fancy ingredients nor will it take much time to make this tea.