Health Tips: Carrots and beetroot are considered like nectar in winter season. This combination not only removes the lack of blood in the body but also brings amazing glow to the skin. However, both Ayurveda and science warn that this juice is not beneficial for everyone.
Carrot and beetroot juice is no less than a boon for the body in winter. In Ayurveda, it is considered to be a drink that strengthens Rakta Dhatu and increases vigor. Modern science also considers it to be an excellent natural blood booster drink. The beta-carotene, antioxidants, nitrates and folate present in it improve blood flow and rapidly increase hemoglobin levels.
As much as this juice is healthy, it can also be risky for some people.
Both carrots and beetroot have high natural sweetness. Consuming them in the form of juice can suddenly increase the sugar level in the blood which is fatal for diabetic patients.
Beetroot contains high amount of oxalate. If you have problem of stones then this juice can worsen the condition.
Nitrates present in beetroot work to reduce blood pressure. Low-BP patients should not consume it without medical advice.
The condition of the body is sensitive during pregnancy, hence it is mandatory to take expert opinion before including it in the diet.
Carrot-beetroot juice is a powerhouse of nutrition but it should be consumed only after understanding your physical condition. If you fall into any of the above categories, do not compromise your health for the sake of taste.