Many people have a habit of eating oats for breakfast. Oats are sometimes made with onions and tomatoes and sometimes they are made with milk and different mixed fruits. While losing excess weight, many people have a habit of eating oats for breakfast forever. Oats are super quick to make in the morning rush. Everyone likes to eat breakfast food that is quickly made with minimum ingredients. But after getting tired of eating the same spicy oats all the time, some of us are very keen to try something new. In that case, you can make Oats Pancakes in an easy way. Pancake is a food that children love to eat. For this, you can also give pancakes to children’s box. Pancake is not only a food but also a very beneficial food for the body. So once a week you can make oat pancakes for breakfast or dinner. Let’s find out the easy recipe for making Oat Pancakes.(Photo courtesy – istock)

Recipe: Are you suffering from gas, acidity, indigestion? Get relief from stomach problems; Make delicious ‘Avla Pudinya Chutney’ at home

Materials:

• Oats
• banana
• ghee
• Baking powder
• Cinnamon powder
• Vanilla essence
• Honey
• milk

The color of food will increase! Instantly make a tangy garlic chutney in 10 minutes, the dish will last well for a month

Action:

• To make Oat Pancakes, first of all, grind oats in a mixer bowl to a fine powder. This will make the pancakes beautiful.
• In a large bowl, mash the ripe bananas with a spoon. After the banana is completely mixed, add milk, vanilla essence and oats powder and mix.
• Add cinnamon powder and baking powder to the prepared mixture and mix. Add milk as required to the prepared mixture and mix.
• Keep the prepared mixture for some time. Then keep the tawa to heat.
• Make small pancakes of the prepared mixture with ghee on a hot pan and fry on both sides.
• Oats pancakes made in a simple way are ready.