Condensed milk not only adds sweetness to your dessert but also gives a creamy texture and enhances the taste of the dessert manifold. You can use it in everything from pudding to brownies, kheer, cakes, chocolate truffles. Apart from this, if condensed milk is added to pancakes and puddings along with fruits, it gives a tasty twist. The best thing is that you can use it instead of sugar. Chef Pankaj Bhadauria has told an easy way to make condensed milk at home.

If you have ever used condensed milk, you must have bought it from the market, but do you know that you can make condensed milk at home and that too without burning gas, it is ready in a few minutes and with just 4 ingredients. So let's see its recipe.

What are the ingredients required?

To make condensed milk, you will need only four ingredients. First 1 cup milk powder, 1/2 cup powdered sugar, 40 grams melted butter and half cup hot water. Now know how to make condensed milk.

Condensed Milk Recipe

• Although the process of making condensed milk is completely different, it can also be prepared in a simple way at home.
• For this you take a blender jar. Add milk powder, powdered sugar, melted butter and hot water into it.
• Blend everything well. You have to blend it until it becomes completely creamy texture.
• In this way it hardly takes 5 minutes to prepare condensed milk.
• You can also store it in an airtight container in the refrigerator for a few days and use it when needed.<

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Condensed milk is also nutrient rich

Apart from being delicious, condensed milk is also rich in nutrients. You can prepare condensed milk quickly with the recipe given here, but if its complete process is followed then it turns out to be thick milk, which is first cooked for at least 35 to 40 minutes. When it becomes slightly thick, sugar is added to it and it is caramelized.