Spending more time in the kitchen during the summer season becomes a challenge, especially when one has to endure the heat of gas. In such a situation, everyone wants that the food should be tasty and the body should also get coolness, without having to put in much effort. At present, the trend of no-cook recipes is increasing rapidly, which not only save time, but also keep the body light and full of energy.
Dahi Poha is a great option for summer breakfast. It not only keeps the body cool but also provides energy. To make this you need: 1 cup soaked poha, half cup cold curd, finely chopped onion, cucumber, carrot, green chilli, coriander, roasted peanuts and pomegranate seeds.
Raw banana salad is a light and nutritious option to eat in summer. For this, take a raw banana and cut it into round slices. Then mix water and turmeric in a bowl and soak the bananas for 15 minutes.
You will be surprised to know that sambar can be made even without burning gas. For this, take grated raw mango, tomato and coconut. Put all these ingredients in a blender and make a paste.
It is very easy to make this drink and drinking it will give coolness to the body. For this, take coconut cream, coconut water and 4-5 ice apple pieces. Then put all these ingredients in a blender and mix well.
This chutney may sound strange, but it tastes amazing. To make this, take a clean and light yellow-green banana, add garlic, green chillies, chilli flakes, jaggery, tamarind paste, cumin powder and salt.
