Tezzbuzz Desk- Breakfast is the most important meal of the day, but eating the same thing every day causes boredom. If you too are tired of eating paratha, bread or plain dosa, then now is the time to try something new. Egg Dosa is a great option which is delicious as well as rich in protein and gives energy for the day.

Ingredients required to make Egg Dosa

To make Egg Dosa you need –

• 4 eggs (2 beaten and 2 boiled, cut into pieces)
• 3 cups prepared dosa batter
• salt as per taste
• some oil or ghee
• finely chopped onion
• green onion leaves
• finely chopped green capsicum
• tomatoes cut into small pieces
• fresh coriander
• Schezwan Chutney (optional)
• some butter
• grated cheese

How to make hotel-like egg dosa at home

Making egg dosa is very easy, just follow these steps-

1. First of all keep the dosa batter ready.
2. Heat the pan and apply a little oil or ghee on it.
3. Now add one ladle of batter and spread the dosa thinly and let it cook for 1-2 minutes.
4. Add beaten egg over it and spread it evenly.
5. Now add onion, tomato, capsicum, green onion and boiled egg pieces on top.
6. Add salt and schezwan chutney as per taste.
7. Add butter and grated cheese on top and press lightly.
8. When the dosa becomes crisp from below, fold it.

correct way to serve

You can serve hot egg dosa with coconut chutney, green chutney, or tomato sauce.

Why try Egg Dosa?

• Protein rich and healthy
• quick recipe
• Taste liked by children and adults alike
• New and fun option for daily breakfast

If you want a balance of taste and health in your breakfast, then egg dosa is a perfect recipe. Give it a try and make the beginning of your day even more special!