Mango Desserts Recipe: Everyone likes the pleasure of eating mango as soon as the summer season arrives, but if creamy and sweet desserts made from this mango are available then the taste doubles. These special mango sweet dessert recipes from Home Chefs are a wonderful combination of taste and creativity. If you want to try something new, tasty and special from mango this season, then these recipes are perfect for you.

Mango Malai Rolls

This Mango Malai Rolls recipe from Anna is a delicious and melt-in-the-mouth summer dessert. Let’s learn how to make this special dessert.

Material

• 1 mango
• 1 liter milk
• 4 spoons fresh cream
• 3 teaspoons powdered sugar
• some saffron threads
• 1 cup mawa
• 6–8 bread slices
• Cherry and mango pieces for garnish

Method

• First of all boil milk, add saffron and sugar to it and cook till it reduces to half. Then let it cool.
• Cut the mango into pieces and grind it in a blender to make puree.
• Mix half the mango puree, fresh cream and powdered sugar in a bowl.
• Cut the sides of the bread slices and apply the mango cream mixture on it.
• Make rolls by taking small portions of mawa and placing them on bread and roll them.
• Place all the rolls in the tray.
• Mix the remaining mango puree with reduced milk and pour it on the rolls.
• Garnish with mango pieces and cherries and serve.

Mango Pudding

This Mango Pudding recipe by Arvinder Kaur is a delicious and easy summer dessert. Let’s learn how to make this tasty dish.

Material

• 2 ripe mangoes
• 3–4 teaspoon sugar
• 6–8 bread slices
• 1/2 cup fresh cream
• 1 mango chopped
• 2 spoons tutti frutti

Method

• First of all, cut the mango into pieces.
• Put the mango pieces with sugar in a mixer and grind them smooth.
• First put mango mixture in a bowl.
• Place a layer of bread slices on top of it.
• Then add mango mixture again.
• Now place the bread slices again.
• Spread chopped mango pieces over it.
• Then add another layer of bread slices.
• Spread fresh cream on top.
• Add chopped mangoes and garnish with tutti frutti.
• Cool for some time and serve.

Mango Sabudana Laddu

This Mango Sabudana Laddu recipe by Jaya Tripathi is a unique and delicious sweet made from mango. So let’s know its recipe.

Material

• 1 cup mango pieces
• 1/2 cup soaked sago
• 1 cup coconut powder
• 1/2 cup milk powder
• 2 spoons ghee
• 2 spoons chopped dry fruits

Method

• Put mango pieces and sago in the mixer and grind them finely.
• Put coconut powder in a pan and fry it till it becomes light golden.
• Now add mango and sago pulp into it.
• Then add milk powder and mix well and prepare the mixture.
• Take out the mixture in a plate and let it cool slightly.
• Add ghee and chopped dry fruits to it.
• Now make small laddus.
• Coat the laddus in coconut powder and serve.

Mango A Crunch Symphony Recipe

This Mango A Crunch Symphony recipe by Rajinder Kaur is a delicious and unique dessert. So let us know the easy recipe to make it.

Material

• 1 bowl oats
• 2 teaspoons chopped almonds
• 1 teaspoon melon seeds
• sugar as per taste
• 1/2 cup mango pulp
• 1/4 teaspoon cinnamon powder
• 1 spoon desi ghee
• 1 teaspoon melted butter
• 1/2 cup hot milk
• some saffron threads
• 1 cup hung curd
• chopped dry fruits

Method

• Mix oats, almonds, melon seeds, sugar, mango pulp, cinnamon, ghee and butter in a bowl.
• Pour the mixture into a muffin tray, shape it into a bowl and bake.
• Put saffron in hot milk and keep it aside.
• Beat the hung curd, then add sugar and saffron milk to it and make it creamy.
• Cool the baked base and pour the cream on top.
• Garnish with mango pieces and dry fruits and serve.

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