Tezzbuzz Desk- Tomatoes spoil very quickly during the summer season, which often causes problems in homes. But if you store tomatoes correctly, they can be kept fresh and useful for a long time. Proper storage not only increases the life of tomatoes but also preserves their taste.

How to store raw tomatoes?

If the tomatoes are not yet fully ripe, i.e. still slightly hard and green, it is best to store them at room temperature. Keep raw tomatoes away from sunlight, do not keep them in the refrigerator, keeping them in the refrigerator does not ripen properly and the taste also reduces.

The Right Way for Ripe Red Tomatoes

When tomatoes are completely red and ripe, they should not be left out for long.

• These can be kept at room temperature for 1–2 days.
• Store tomatoes upside down (stalk side down).
• This removes moisture and the tomatoes do not spoil quickly.
• It is better to keep them spread out, not in a heap.

How to handle overripe tomatoes?

If the tomatoes are very ripe, keeping them in the refrigerator is a better option. Keeping it in the refrigerator slows down the ripening process. Do not eat immediately after taking them out of the fridge, let them come to room temperature before using.

Avoid these mistakes when storing tomatoes

• Do not seal wet tomatoes in plastic bags.
• Do not press too many ripe tomatoes at once.
• Keeping tomatoes in too cold a temperature can spoil their taste.
• Due to the release of ethylene gas, tomatoes spoil quickly when kept together.

Quick spoilage of tomatoes is a common problem in summer, but by adopting the right storage technique you can keep them fresh for a long time. With a little care, not only the wastage of tomatoes can be prevented, but their taste also remains intact.