Mumbai's Luv Restaurant has revamped its menu with inventive takes on traditional regional cuisine and nostalgic ingredients. Standout dishes include Appa's Yetti Roti, Nori Noodles with Pork Belly and Sukat, complemented by their first-ever cocktail program.

Remember your mother giving 'boring' vegetables a delicious makeover? That's exactly what the menu at Andheri's Luv Restaurant does with traditional regional dishes and uninteresting veggies—only the end result is nothing short of chef's kiss.

Among the small plates you'll find a Cauliflower Souffle and Aubergine Pithivier. The Mushroom Toast too gets an upgrade with 's timeless Maharashtrian .

The restaurant, which went viral for its dessert inspired by Vincent van Gogh's iconic painting, has been around for nearly a year and a half. With a refreshed menu now on offer, I dropped by to sample the new additions and see what's worth ordering.

Kokum, Brazilian Lemonade, Passionfruit and Peachy |

Sip, Savour, Repeat