Homemade Mozzarella Cheese Sticks, ready instantly
News Update September 28, 2024 05:24 PM
Homemade Mozzarella Cheese Sticks, ready instantly news in hindi

If using string cheese, cut each piece in half.

Mozzarella Cheese Sticks Recipe In Hindi: Everyone wants to make something new and tasty at home. In such a situation, today we are teaching you how to make mozzarella cheese sticks at home with few ingredients. By doing this you can prepare quick and tasty dishes at home and eat them at home. For this follow the instructions given below.

Material

– 12 ounces mozzarella cheese (string cheese or block)

– 1 cup flour

– 2 large eggs

– 1 cup breadcrumbs (spicy or plain)

– ½ teaspoon garlic (finely chopped)

– ½ teaspoon onion (finely chopped)

– ¼ teaspoon salt

– ¼ teaspoon black pepper

– Oil for frying (vegetable or canola)

– Marinara Sauce (for dipping)

method of preparation

Step 1- Prepare the cheese: If you're using string cheese, cut each piece in half. If using a block, cut the cheese into sticks about 1/2 inch wide.

Step 2- Set up a breading station: Set up your breading station in three shallow bowls:

Dough: Add flour to the first bowl.

Eggs: Beat eggs in another bowl.

Breadcrumbs: In a third bowl, combine breadcrumbs, garlic, onion, salt, and pepper.

step 3- Coat the cheese: Coat each cheese stick in flour and shake off excess flour.

Dip it in the beaten egg, making sure it is completely coated.

Roll it in the breadcrumb mixture, press gently and stick. For extra crispiness, you can double coat by repeating the egg and breadcrumb steps.

Step 4- Freeze: Place breaded mozzarella sticks on a baking sheet and freeze for at least 30 minutes. This helps prevent the cheese from melting too quickly while frying.

Step 5- Heat the Oil: In a deep skillet or pot, heat about 2 inches of oil over medium heat until it reaches 350°F (175°C). You can check the oil by adding breadcrumbs; It should crackle.

Carefully drop some frozen mozzarella sticks into the hot oil, being careful not to overcook them. Fry for about 1-2 minutes or until golden brown, turning occasionally.

Enjoy your mozzarella sticks warm, served with marinara sauce for dipping!

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