Onion Tamarind Chutney Recipe : Mouth waters on hearing the name of Ambali. Then here we will tell you the method of making tamarind and onion chutney at home.

Ingredients required to make Tamarind and Onion Chutney

• half cup onion
• 2 teaspoon ginger
• salt to taste
• black salt as per taste
• 2 green chillies
• 1 teaspoon red chili powder
• 2 tbsp roasted cumin
• 2 teaspoon sugar
• half cup boiled potatoes
• Tamarind

How to make tamarind and onion chutney? (chutney recipe)

• – First of all, soak 2 cups tamarind in water.
• Keep 3-4 potatoes in the cooker to cook.
• – Now chop onion and green chilli finely.
• Peel and grate the ginger.
• – Now separate the tamarind water.
• Add finely chopped onion, ginger, 1 teaspoon red chili powder, 1 teaspoon red chili powder, 2 teaspoon sugar, 2 teaspoon roasted cumin as per taste in tamarind water.
• – Add salt and black salt, 2 spoons of sugar and finally half a cup of boiled potatoes. – Now mix everything well.
• Your tamarind and onion chutney is ready.