Are you also using fake asafoetida? Know how to identify real and fake…
News Update October 07, 2024 05:24 PM

Asafoetida is such a spice in our kitchen that as soon as it is mixed, everyone in the neighborhood comes to know that something special is being prepared today. Yes, but the condition is that asafoetida should be real. Unless asafoetida is added to sambar, kadhi, rajma, dal, its taste is not enjoyable. Although many brands of asafoetida are available in the market, but it is difficult to understand which one is real and which is not. Today we will tell you some tricks by which you will be able to easily identify real and fake asafoetida. You will also learn about the benefits.

Fragrance and taste are identity

One way to identify asafoetida is by its taste. For this, place a piece of asafoetida on your tongue. If asafoetida is real then you will feel bitterness. And at the same time it will also have a strong smell. If so, then understand that asafoetida is real. Fake asafoetida does not have much fragrance. Another way to check this is to rub asafoetida on the hands and then wash the hands with soap. The fragrance is still there after washing hands, which means the asafoetida is real.

try burning

You can also see the real asafoetida by burning it on fire. For this you will have to burn asafoetida directly on fire. If a shiny substance comes out after burning asafoetida, then understand that asafoetida is real, the color of fire will not change in fake asafoetida.

Apart from this, fake asafoetida can also be identified by adding it to ghee. When asafoetida is added to ghee, it swells and its color also comes out.

What is there in fake asafoetida?

Flour, soap, clay, lime and stone powder are mixed in adulterated asafoetida. Eating fake asafoetida can cause problems in the digestive system. Fake asafoetida is extremely harmful for pregnant and lactating women.

Benefits of eating asafoetida

Asafoetida not only enhances the taste of food but it is also very beneficial for our body. Asafoetida contains many nutrients, like vitamins, calcium, iron and antioxidants. Eating asafoetida improves digestion. Along with this, asafoetida is also beneficial in asthma. If it is consumed in case of cold and cough, the cold gets cured quickly.

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