These 5 dishes of Mizoram are very famous, their taste is amazing
News Update October 08, 2024 02:24 AM

Famous Dishes: India is a rich and famous country. It is recognized for its systems and culture. There is more than one thing to see in India. When you go to different states here, you will see a mixture of diversity. The lifestyle, dialect, food and clothing of every state is different. Apart from this, you will also find abundance of different dishes in all the states.

If the Maharashtrian cuisine of Maharashtra will win your heart, then the Idli and Dosha of South India are very special. In Punjab, you will get to enjoy delicious Paratha and Lassi, while in other states you can enjoy other dishes. When you go to Mizoram, you must enjoy the delicious food here. Let us tell you about some of the famous dishes here.

These 5 dishes of Mizoram (Famous Dishes)

Maid

When you go to Jo Ram, you will get to eat delicious dishes. The best part is that it is prepared using locally available herbs and spices. It is prepared from pork, bamboo shoots and boiled vegetables. You will easily find it wherever you go in Mizoram. Some people like to eat it as soup.

coat pitha

It is a fried dish which tastes quite delicious. It is prepared using banana and banana. Some people also use fish in it. Looks crispy from outside but is very soft and hot from inside. People often eat it as a snack with tea.

waxa

It is one of the popular dishes of Mizoram. Its main ingredient is pork. This is prepared with delicious herbs. It is made by cutting the psyche into small pieces.

bamboo shoot fry

If you are a vegetarian then this dish is absolutely best for you. To make it, bamboo is fried and then mixed with herbs. Mushrooms and other vegetables are also added to it.

Panch Phoran Tadka

It is a very popular dish which is made in both vegetarian and non-vegetarian ways. To make it vegetarian, pumpkin, brinjal and potatoes are used. While making it non-vegetarian, chicken is used. Very good spices are used in this.

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