Arthritis is a disease that causes swelling, pain and stiffness in the joints. In this disease the person has difficulty in doing everyday activities. If you are struggling with arthritis, you should take special care of your diet, because certain foods can worsen the condition. Let us know which 10 things arthritis patients should not eat.
1. Fried food
Fried foods contain excessive fat and trans-fats, which can increase inflammation and worsen arthritis symptoms.
2. Meat and red meat
Red meat is high in purines, which increases uric acid in the body. Increased uric acid can further worsen arthritis symptoms.
3. Sugar and sweets
Sugar and sugary foods can increase inflammation, which can further worsen arthritis pain.
4. Soda and sugary drinks
Cold drinks and other sugary beverages can increase arthritis pain because they contain high sugar and artificial chemicals.
5. Dairy products (especially high-fat ones)
Dairy products may cause an increase in arthritis symptoms in some people, especially if they are high-fat.
6. Excessive salt
Excessive salt can increase blood pressure and increase swelling and pain in the joints.
7. Alcohol
Alcohol consumption can increase uric acid levels, which can increase arthritis pain.
8. Sweet Potatoes and Potatoes
High glycemic index foods like sweet potatoes and potatoes can increase inflammation in the body, which increases arthritis symptoms.
9. Caffeine
Excessive caffeine intake can increase inflammation in the body and worsen arthritis symptoms.
10. Processed and packaged foods
Processed foods contain additional chemical ingredients and additives, which can aggravate arthritis symptoms.
Arthritis patients need to avoid certain foods to reduce inflammation and pain in their joints. If you eliminate these 10 foods from your diet and adopt a healthy and balanced diet, you can get considerable relief from the symptoms of arthritis. If the problem is serious then do not forget to consult a doctor.
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