Delhi's renowned Gulati Restaurant has earned its place among the Taste Atlas selection for World's 100 Most Legendary Restaurants in 2024/25, drawing recognition from around the world. The global food rankings platform recently released its selection for the Top 100, based on user polls and celebrates culinary excellence worldwide.In a significant triumph for Indian cuisine – which incidentally ranks 12th globally according to the latest roundup – seven Indian restaurants have secured spots in this elite list of legendary establishments. Leading the Indian contingent is Kozhikode's Paragon Restaurant at an impressive fifth position, followed closely by Kolkata's Peter Cat at seventh. Delhi's Amrik Sukhdev claimed the 13th spot, whilst the capital's historic Karim's secured the 59th position. Bangalore's Central Tiffin Room also featured at number 59, with Gulati's Delhi establishment at 77 and Ram Ashraya rounding off the Indian presence at 78.Also Read:

The Legacy Of GulatiWhile each spot on the list is an integral part of India’s culinary history, for Delhi natives, Gulati holds a special place in the hearts of many. Gulati's journey from humble beginnings to culinary excellence spans over six decades. Established in 1959 as a modest dhaba in Pandara Road, a late night food haven, with basic wooden furniture, it has evolved into an elegant fine-dining establishment. The restaurant's transformation reached a significant milestone in 2013 with a complete renovation, introducing tasteful interiors that enhanced the dining experience whilst maintaining its authentic charm.

Under the stewardship of Vinod Gulati, Anil Gulati, and Namit Gulati, the restaurant has become synonymous with exceptional North Indian, Mughlai, Hyderabadi, and Tandoori cuisine but above all, it’s known for being one of the best Butter Chicken spots in Delhi. People come from far and wide to sample their signature dish, and it’s been praised by Bollywood celebrities including Boney and Jahnvi Kapoor, Anupam Kher, Aamir Khan, and Sara Ali KhanDespite often experiencing lengthy waiting times, patrons consistently find the culinary experience worth the wait. The establishment has earned particular acclaim for its non-vegetarian offerings, including their renowned galouti kebabs, dum chicken biryani, fish 65 and bhuna gosht.This recognition by Taste Atlas not only celebrates Gulati's excellence but also highlights India's growing influence in the global culinary landscape. The platform's rankings have become increasingly significant in spotlighting diverse food cultures and celebrating local cuisines on an international stage.The presence of seven Indian establishments in this prestigious list underscores the nation's rich culinary heritage and its continuing evolution in modern gastronomy. For Delhi's food enthusiasts and visiting gourmands alike, Gulati Restaurant stands as a testament to the enduring appeal of traditional Indian cuisine served with contemporary sophistication.