Mecca Dishes: India is a country where there is more than one place to visit. When you visit every state and the cities present there, you will get a chance to come face to face with different culture and traditions. There are different types of tourist places everywhere, which are very famous among the people.
When you visit any state city of India, apart from seeing the tourist places there, you will also get a chance to enjoy delicious dishes. Maize is a crop which is included in the category of coarse grains i.e. millets. We all eat it in the form of corn but apart from this many types of dishes are also prepared from it. Let us tell you about these dishes today.
Corn pudding tastes very tasty. It is prepared using corn flour, sugar, ghee and water. To enhance its consistency, cashew nuts, almonds and cardamom are used.
You must have eaten maize roti a lot but its parathas also taste very tasty. It is made with spring onion i.e. green onion. To make it, finely chopped onion is prepared by mixing salt, celery and red chilli powder in flour. Ginger, green chilli paste and coriander leaves enhance its taste. After kneading the dough, paratha is baked on the pan which tastes very tasty.
By now you must have eaten corn flour nachos in packed food. To make it, corn flour, white flour, chilli powder, black pepper, salt and oil are used. All these things are mixed well and the dough is kneaded and then thin rotis are made and cut into desired shapes. They are fried till they become golden and they taste delicious.
Corn flour barfi also tastes very tasty. To make it, mawa, milk cream, ghee, turmeric powder, sugar, makhana and cashew almonds are used. If you want, you can also add green cardamom and melon seeds in it. Some people also use pumpkin seeds in it. It looks like a gram flour mill and tastes amazing.
