Walking into La Serre feels like stepping into a chic Parisian café, but with a fresh, modern edge. The all-white interiors are sleek yet inviting, with intricate details that add just the right amount of old-world charm. It’s the kind of place where morning croissants turn into long, leisurely dinners, and every bite feels like a quick escape to France.

But let’s talk about the real reason we’re here — the food.

Tartare de Boeuf – A true Parisian staple, done just right. The cured beef is silky, the tartare sauce adds a creamy tang, and the homemade fries are golden, crispy, and downright addictive.

A refreshing twist on the classic, with bursts of marinated cherry tomatoes, sweet raspberries, and crispy toasted brioche. The balance of flavours is spot on.

– Comfort food, but make it luxe. A golden-fried chicken breast stuffed with veal ham, Comté cheese, and mushroom duxelle, all drenched in a velvety Mornay sauce. Rich, crispy, and packed with umami.

– The kind of dish that reminds you why French cuisine is legendary. Perfectly cooked, rich tenderloin, served with a deep, flavourful beef jus, shallot condiment, and a delicate potato terrine that’s as refined as it is indulgent.

•– Buttery, smooth, and infused with just the right amount of truffle. Silky, decadent, and impossible to resist.

• – Velvety, rich, and the perfect companion to any main course. Proof that greens can be indulgent.

La Serre isn’t just about the food, it’s about the experience. Whether you’re stopping by for a morning pastry, a casual lunch, or a special dinner, the ambiance, flavours, and attention to detail make it feel like a little piece of Paris in the heart of Dubai. Would I return? Without a doubt. Would I order the truffle mash twice? No questions asked.