recipe: Today we are going to introduce you to beet kheer. Anyway, Kheer is very popular in the name of sweet. You must have eaten kheer made from many other things including milk-rice, makhane, coconut, but beet kheer is rarely tasted. This time you must try this dish.

After eating once, you will also become crazy about it. It is both tasty and healthy. Beetroot contains many vitamins, which protect against many diseases. It contains many other nutrients including sodium, potassium, calcium, phosphorus.

Ingredients Half a liter of milk 2 teaspoons of ghee dry fruit 1 cup 1 cup grated beet sugar half cup half teaspoon cardamom powder half cup rice

(recipe) – First of all, clean the beetroot and peel it well. – Now put milk in the pot on the other side to boil. When the milk starts boiling, add rice to it and leave it to cook for some time. Now put ghee in a pan and heat it.

Whenever it is hot, add beetroot to it and fry it for some time. – Put the roasted beet in milk and let it cook for about 10 minutes. While making kheer, keep stirring kheer in between so that the rice does not stick to each other. After 10 minutes, add sugar and cardamom powder to the kheer and mix it well. – Now let it cook for 5 minutes a little more. Now add dry fruit to it and mix it well and turn off the gas. Beet Kheer is ready