Shahrukh Khan is fond of Tandoori Chicken, know recipe
News Update March 30, 2025 04:24 PM

Shahrukh Khan is a tandoori chicken fond, know recipe: Shahrukh Khan Favourite Tandoori Chicken Recipe

With the help of some easy tips, how can you make delicious tandoori chicken at home, which you can serve to serve your family or home guests.

SRK Favourite Food: If someone asks you what your favorite non -veg food is, then the name of some chicken recipes will come to your mind, one of which can also be a tandoori chicken recipe. Just as you are crazy about Tandoori Chicken, similarly Bollywood king Shahrukh Khan is also non -veg lover and he often prefers to eat tandoori chicken. Shahrukh himself has told in many interviews that he loves Tandoori Chicken and this is his cheat mile, from which he prefers to eat with his diet. But do you know how to make tandoori chicken? If you do not have an answer, then let's know how you can make delicious tandoori chicken at home, which you can serve to your family or home guests.

SRK Favourite Food
Actor Shahrukh Khan Favourite Tandoori Chicken Recipe

1 kg – chicken
1 teaspoon – salt
1 teaspoon – Kashmiri red chili powder
1 teaspoon – turmeric powder

1 teaspoon cumin powder
1 tbsp – ginger garlic paste
1 big – spoon lemon juice

1 bowl yogurt

Oil

Tandoori ChickenTandoori Chicken
How to make Shahrukh Khan Favourite Tandoori Chicken Recipe at home

First of all, take 1 kg chicken and wash it thoroughly and dry it well. Try to wash the chicken with lukewarm water.

Then take a big pot to marinade the chicken. Mix two teaspoons of curd, lemon juice, two teaspoons ginger garlic paste, one teaspoon red chili powder, one teaspoon of turmeric, half a teaspoon of cumin powder, half teaspoon of black pepper powder, mustard oil and salt with coriander powder.
Now wrap the chicken well in this spicy marinination and keep it in the fridge for 8-10 hours, so that the chicken gets absorbed in the spices well.

After marinating, leave the chicken at room temperature for one hour. Meanwhile, heat the oven at 200 ° C in advance.

Then take a baking tray and put aluminum foil on it, place a drip tray on it.

Put marinated chicken on this tray and sprinkle a little cornflor over these marinated chicken pieces so that the taste is crisp.

Then keep the tray in the oven and bake for 40 minutes. In between, keep turning the chicken pieces so that they do not burn.
Close the oven after the scheduled time and after a while, take out the tandoori chicken and serve the guests with green chutney.

Chicken contains a large amount of protein, which is extremely beneficial for health. You can sometimes make this recipe for your family. This will fulfill your protein needs and family members will also enjoy delicious food.

© Copyright @2025 LIDEA. All Rights Reserved.