Muskmelon Buying Tips: In the summer season, the fun of eating melon is different. If a fruit is most liked in this season, it is melon. Melon is one such seasonal fruit that is not only tremendous in taste, but is not less than a boon for health.

But choosing sweet, cooked and fresh melon out of a lot of melons kept in the market sometimes seems like a lottery extract. Sometimes the beautiful looking melon from the outside faded from inside or comes out of half.

In such a situation, here today we are going to tell you some easy domestic tips, with the help of which you can easily choose sweet, cooked and fresh melon out of a lot of melons kept in the market. Let's know about these domestic tips-

Keep these things in mind while buying melon:

Identify with fragrance

If there is a sharp fragrance from the melon, then it should be understood that the melon will be sweet, if the fragrance is light, then understand that it should be less sweet. On the other hand, if the fragrance is being detected on the sniffing, then it is that the melon is cooked from inside but it will not be sweet.

Identify the color

Sweet and faded can also be detected by seeing the color of melons. If the outer layer of melon is yellow and there are green stripes like lattice on it, then it will be very sweet and delicious from inside.

Check weight

When buying melon, pay attention to its weight as sweet and cooked melon is less weighty, while overweight melons have more seeds and are less cooked. Keep in mind that you do not buy Pilpila and Soft Melon.

Hear the voice by patting

Tap the melons lightly – If the voice is heard a little hollow, it is well cooked. Halfing melon makes solid sounds, while more ripe melon will make a slow sound.

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Be cautious with cracks and stains

If there are deep cracks or decay marks on the melon skin, it can deteriorate. Always watch the surface carefully – light scratches are normal, but if there are too much stains or soft pits, do not take such melon.