is a loved worldwide, but nowhere more so than in . Brits drink millions of cups every day, and it's a symbol of national pride. But for some, having the same over and over again can get a bit dull.

Luckily, experts at the have shared several ways to improve the taste of a and say two ingredients, in particular, can make a huge difference for those with a sweet tooth. According to their guide, melted dark can be stirred into to create a rich, indulgent flavour. The chocolate not only adds sweetness but also boosts antioxidant levels in the drink.

The experts said chocolate works especially well in strong black teas, adding: "Introducing dark chocolates to tea can further accentuate the natural flavours of the tea leaves."

Another recommended addition is honey, which can enhance herbal teas with its natural sweetness.

It's often used as an alternative to sugar and, depending on the variety, adds a subtle floral or earthy flavour.

"Honey, in particular, goes well with herbal teas and can considerably enhance their flavour profile," the guide said.

Other suggestions include adding lemon or lime for a citrus twist. The acidity helps balance bitterness and brighten the overall taste.

Adding spices such as cinnamon, ginger, or cardamom can give tea a warm, aromatic kick, and also comes with added health benefits.

Ginger, for example, is known for its anti-inflammatory properties and may help with digestion.

Some tea drinkers may also enjoy adding dried flowers such as jasmine or lavender for fragrance or dropping in fresh fruit like berries or peach slices, which pair especially well with green and herbal teas.

The experts also recommend softening strong black teas with milk, cream, or dairy-free alternatives like oat or almond milk.

For those with older loose-leaf blends that have lost their strength, lightly roasting the leaves in a dry pan may help bring back some flavour.

According to the , small changes can make a big difference, turning a bland brew into something far more enjoyable.

"Experiment and enjoy a richer, more flavourful cup every time," they added.