From Omija-cha to Subak Hwachae: 5 revitalizing Korean beverages to help you stay cool this summer
Rekha Prajapati May 04, 2025 09:27 AM

Delhi, New Delhi:
In Korea, summer isn’t only about the heat; it’s also about the cold beverages that let you enjoy the weather. Drink some of Korea’s distinctive and revitalizing drinks when the temperature rises. Korean beverages, which range from fruity and refreshing punches to sweet and acidic teas, are the ideal way to combat the summer heat. Let’s explore five cold Korean beverages, ranging from Omija-cha to Subak Hwachae, that can help you stay cool this summer!

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1. Magnolia Berry Punch, or Omija-cha Hwachae
The beautiful, reddish-pink beverage known as Omija Hwachae is created from dried magnolia berries, or omija. The inherent flavors of these berries—sweet, sour, salty, bitter, and pungent—are extracted by steeping them in water, giving the beverage its distinct flavor. Slices of Asian pear and pine nuts are often used as garnishes to enhance the punch’s refreshing and nutritious properties.

2. Hwachae Subak (Watermelon Punch)
Watermelon is used to make the well-known Korean fruit punch Subak Hwachae, which is sometimes presented in an amusing hollowed-out watermelon rind. For an adult twist, it combines cubes of fresh watermelon, sugar or honey as sweeteners, and sometimes a dash of soju. This drink is popular during summer parties since it is tasty and attractive.

3. Barley tea, or Boricha
A mainstay in Korean homes, barley tea, or boricha, is consumed hot or cold. All ages may enjoy this nutty, caffeine-free beverage, which is made by steeping roasted barley in hot water. It is often taken throughout the day, perhaps in place of water, and is said to promote better digestion and less inflammation.

4. Carbonated Sujeonggwa, or Halmi
Halmi is a contemporary take on Sujeonggwa, a traditional Korean beverage prepared with ginger, cinnamon, and dried persimmons. With its mild carbonation, Halmi provides a delightful and bubbly substitute for the traditional. It’s a great option for a summertime pick-me-up since it’s low in sugar and has digestive advantages.

5. Drink with Aloe Vera
In Korea, aloe vera beverages are well-liked for their health advantages, which include promoting better digestion and calming the skin. These drinks often include sweetened aloe vera pulp, which gives them a pleasant flavor and chewy texture. They are a popular option for remaining cool during the sweltering summer months and are often seen at convenience shops.

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