There are just a few days left for Ganapati Bappa’s arrival. Ganapati festival is celebrated all over the country with great joy and enthusiasm. During the seven days of Ganapati, a large number of servants are entered in Konkan. After the arrival of Ganapati Bappa, traditional foods are made from house to house. In it, Bappa’s choice is that Modak, Ganapati Bappa is shown the offspring of Ukadi. Along with Modak, many traditional foods are also made. The taste of these foods is very beautiful. That is why today we are going to tell you the simple recipe of making a shelter in the traditional method using rice flour. Let’s know the simple recipe for making shelter in the traditional method.

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Literature:

• Rice flour
• Cumin
• Cilantro
• Salt
• Oil
• Cumin
• Green chilli

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Action:

• First of all, keep the water in the pan to heat the water. After boiling the water, add salt to taste, a little oil and a bowl of rice flour to taste and mix the rice flour.
• Boil the prepared rice in a large plate and mix it by hand. Then add cumin seeds, green chilli paste and cilantro and knead it properly.
• Mix the most cumin and mix well. Take a small ball of rice flour with a small ball of rice and make a shelter.
• Boil the sieve with oil on the steam for 5 minutes on low heat. These shelters look beautiful with yogurt or green chillies.
• Ready to make in the simplest method.