Garlic and Honey Health Benefits: A combination of garlic and honey in Ayurveda is known as a natural medicine. This not only increases immunity, but also has a positive effect on many parts of the body. There are many benefits of consuming honey and garlic on an empty stomach and today we will tell you about this in detail.
Garlic and Honey Health Benefits
Strengthens the immune system: Allicin and antioxidants present in honey, present in garlic, strengthen the body’s immune system. This makes the body capable of fighting minor diseases like cold, cold and viral infection.
Improves digestion: Eating garlic on an empty stomach in the morning improves digestion. It eliminates harmful bacteria present in the stomach and reduces problems like gas, acidity.
Detox makes the body: This recipe helps in removing toxins from the body. This cleanses the skin and brings glow on the skin.
Controls blood pressure: Garlic naturally improves blood circulation and it is considered very beneficial for high blood pressure. Regular intake can keep the blood pressure stable.
Helps weight loss: The fat-burning ability of the natural sugars and garlic present in honey accelerates metabolism, which helps in reducing weight.
Heart health keepers: Both garlic and honey are helpful in reducing cholesterol, keeping arteries clean and protecting them from heart diseases.
1-2 bud raw garlic
1 teaspoon pure honey
Crush garlic buds lightly so that the elisin becomes active. Dip them in a spoonful of honey and leave it for 5 minutes. Take an empty stomach in the morning and then do not eat anything for 30 minutes.
1- If you have a problem of acidity, ulcers or gastric, then consult a doctor.
2- Honey should always be pure and without adulteration.
3- Do not take more garlic in excess- it can cause irritation or breath odor.