How to make Besan Burfi: For your information, let us know that to make gram flour barfi, you will need 2 cup gram flour, one cup of ghee, one and a half cup of sugar, half cup water, a spoon cardamom powder and finely chopped almonds. Heat the ghee well in a heavy fried pan. Now add gram flour in hot ghee and fry it on low flame. You have to keep running it continuously while frying gram flour.
You have to roast gram flour for about 15 to 20 minutes. When the color of gram flour turns golden brown and the fragrance of gram flour starts coming, then you can turn off the gas. Now you have to extract sugar and water in a vessel. Put this mixture on the medium flame. Let the sugar dissolve completely and cook this mixture until a wire syrup is formed.
Keep the roasted gram flour again on low heat. You have to mix sugar syrup slowly in it. Keep running this mixture continuously so that no lump remains. Now you can add cardamom powder to this mixture. You have to cook this barfi of gram flour until the mixes start leaving the edges of the pan. After this, apply greassing with ghee in a plate.
Spread the gram flour barfi mixture well in the plate. Finally, take finely chopped almonds and pistachios on this mixture. Leave the gram flour barfi to set for about 1 to 2 hours. Now you can cut this mixture into barfi shape. Your gram flour barfi is ready to serve, that is, now you can enjoy this dessert made at home.
