Egg omelette is delicious to eat, especially when made with roadside chillies, onions and coriander leaves. But have you ever tried eggless omelette? It may sound strange, but believe me, you can make a spicy and fluffy omelette like a cart even without eggs. If you do not eat eggs or do not have eggs at home, then definitely try this quick, tasty and healthy recipe.
Material:
- 1 cup gram flour
- 1 teaspoon baking powder
- ⅓ cup flour
- salt as per taste
- Water
- oil or butter
- 1-2 green chillies (finely chopped)
- 1 onion (finely chopped)
- 1 tomato (finely chopped)
- Coriander leaves (finely chopped)
- Chaat masala (as per taste)
Method of preparation:
- First of all, add gram flour, salt, baking powder and flour in a big bowl and mix well.
- Now prepare a thin batter by adding water slowly. Keep in mind that this solution should not be too thick, otherwise it will taste like chili.
- When the solution becomes watery, add finely chopped onions, tomatoes, green chillies and coriander and mix well.
- Heat a pan on gas. When the pan is hot, add 2 spoons of oil or butter and spread it.
- Reduce the gas flame and pour the batter on the pan and spread it. Do not use spoon or spatula.
- When bubbles start appearing on the omelette, turn it and cook well from both the sides.
- Your street style soft and fluffy omelette is ready. Sprinkle chaat masala and serve it with hot green chutney or tomato sauce.
You will definitely like the taste of this eggless omelette!
