Help this recipe to make Masala Pasta
Sandy Verma March 15, 2025 11:24 PM
Masala pasta recipe:�Ap is an Italian dish which is very popular worldwide. It is available in different sizes and tastes, and it can be prepared with different sauces and materials. Here is the method of making an easy and delicious pasta:

Italian pasteo pasta

Material:

Pasta (Spaghetti, Fusili or Pain)

Olive oil – 2 tablespoons

Garlic – 2-3 buds (finely chopped)

Tomato – 1 (finely chopped)

Leafy Spinach – 1 Cup

Green coriander or basil leaves – 1/4 cup (chopped)

Grapped Parmeson cheese – 2 tablespoons (optional)

Salt and pepper – as per taste

Mozerela cheese (optional) – 1/4 cup

Method:

Pasta boiling:

Boil water in a large pot. Add a little salt to it and then add pasta and boil according to the instructions given on the package (usually 8-10 minutes).

After boiling, filter the pasta and mix a little olive oil and mix it so that it does not stick to each other.

Preparing Sauce:

Heat the olive oil in a pan.

Add garlic to it and fry until it becomes light golden for 1-2 minutes.

Now add tomatoes and cook for 3-4 minutes, so that it becomes soft.

Then add spinach, green coriander or basil leaves and cook for 1-2 minutes.

Mix pasta and sauce:

Add boiled pasta into this sauce and mix well.

Add salt and pepper to taste.

Finally, add grated permene cheese and mix well.

Serving:

Remove the pasta in a plate and add mozerela cheese (if you want).

Serve hot by decorating green coriander or basil leaves.

Suggestion: This pasta can also be served with salad or soup.

Note: You can also use pasta sauce (such as tomato sauce or creamy sauce) as per your choice.

© Copyright @2025 LIDEA. All Rights Reserved.