Golgappa is not only wonderful in taste, but also in health!
Samira Vishwas June 02, 2025 08:25 PM

Golgappa is everyone’s favorite. If you pass through the shop around, then the mouth water comes. Its sour and spicy water is excellent as well as spicy. This moment is everyone’s favorite street food, which is known by many names, Pani Puri, Gupta etc. We all have tasted it openly or sometimes in a secret manner. Taking rice with rice and says.

Many times there is a scolding at home to eat Golgappas. But in today’s article, we will tell you the benefits of eating water Puri, which you will also be surprised to know.

Nourish

A very good amount of nutrients are found in Pani Puri, which contains magnesium, potassium and vitamin C. Consuming Golgappas is beneficial as long as you are eating Limited. It contains high fiber content, which helps to increase thick blazer. It is also considered beneficial for weight loss.

Advantage

  • In Golgappa, you will get to eat many spices like coriander, mint sauce, raw mango, asafetida, cumin, which keep the digestive system of the stomach right. This prevents obesity from increasing. It also reduces stomach acidity.
  • Drinking Golgappa water is also considered good for health. Mouth blisters are cured with the saliva emanating in it. This also provides relief from cough and cold. Eating Golgappa during the summer season makes the mood correct. It cools the mind. Also the mood is refreshed.

Protein

Boiled potatoes are used in Golgappa, which is similar to flour. Protein is less than 1 gram. Most Golgappas are made of semolina or flour, with protein negligible, but hydrates and more to the cousin.

Must eat

If you are also fond of eating Golgappa, then you can also eat it for these benefits. However, it has to be consumed in very limited quantities, otherwise you may also suffer the opposite loss.

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