Eid Special Sharbat Recipes: The summer season is going on, the month of Ramadan is also going on in this season. During this time there is a rule of Sahari and Iftari. It is necessary to keep yourself healthy during the summer season. Eid-ul-Fitr is celebrated in the last days of Ramadan. On this occasion drinks are made with delicious dishes. On the occasion of Eid, the most special is syrup which everyone drinks with great fervor. In the summer season, if you want to make many dishes or drinks better, then we will give you information about many types of delicious syrup.

Know which syrup is easy to make

Here you can make syrup with rose flowers to melon pieces. Which is easy to make…

Rose syrup

• To make rose syrup, first wash and clean fresh roses.
• Boil these petals in water for about 10 minutes until they leave their color and aroma in water. Remove the pan from the gas and let the rose water cool down.
• When cooled, sieve this to remove rose petals.
• Add raw honey or sweetener of your choice to rose water and mix well until it dissolves completely.
• To increase the taste, you can also add lemon juice and cardamom powder to it and keep it to cool.
• Take rose syrup ready. To make rose milk, you can also add rose syrup in cold glass milk.

Bell syrup

• To make this syrup, first wash the vine.
• After this, break the vine and take out its entire anus in a vessel. After this, put it in cold water and keep it for half or an hour.
• After this, mash the pulp well in water. For this you can take the help of masher.
• This will remove vine fibers and seeds. After this, filter the bail juice with sieve.
• Now add sugar to taste and mix it well.
• Then add ice cubes to it and leave it for 2 to 3 minutes.
• Take delicious vine syrup and is ready.

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Watermelon syrup

• First of all, wash the watermelon thoroughly and remove its seeds and then cut it into small pieces.
• Put watermelon pieces in a blender and grind it well and make watermelon juice.
• Now add sugar or honey to it and blend it again so that the sugar dissolves well.
• To increase its taste, you can add lemon juice and black salt to the juice.
• Mix the juice well. Put the juice in the glass, and serve the cold watermelon syrup by adding ice pieces.